Applebee's -Restaurant Series-

I finally made it to Applebee's.  Not only did we have a very pleasant waitress, the entire restaurant was very accommodating to my needs.  We wanted the chips and they were out of the safe ones.  Instead they made us a fruit plate and made sure that it stayed clean.  I was so happy that they were able to make something for me for an appetizer.  I managed to get a copy of the gluten free menu and they have some impressive options that are not available on some other menus.  As with any and all restaurants that are not completely gluten free you have to let the manager know that you have an allergy.  The manager in fact was thankful that I let her know.  People will not tell them and then get sick since the food is made in the normal area.  Some people don't even ask for a gluten free menu, they come in knowing what they want.  How is the kitchen staff supposed to know to take care with the food if they do not know that there is an issue?  They normally find out when they get a complaint to corporate that someone got sick off of a gluten free item.  

Outback Steakhouse -restaurant series-

We went to outback this month for my mother in laws birthday.  Having been there prior to this I knew to ask for a manager.  The reason you have to talk to the manager is even though they do offer an extensive gluten free menu.  They have no real accommodations for those with Celiac.  This means they use different cooking styles, gloves, and the salad has to be made in a different location.  This can only be assured of by the manager.  Make sure that you let the manager know that this is not a lifestyle choice but that you really do have an issue with gluten.  This will ensure that there is a lot more care taken with your food.  

Moving

Hello everyone, I will be moving starting Today  Yes, I know I am taking a break, AGAIN, however, this should only last until Wednesday (when I have internet again).  This means I should have a post done and up by Thursday.