Betty Crocker came up with an easy and Semi-homemade
pumpkin bread. In the honor of the leaves finally changing colors, and just in
case you haven't gotten sick of pumpkin flavored everything. Here is the Betty Crocker recipe that is so
easy and sounds so good.
Ingredients:
1 box Betty Crocker® Gluten Free yellow cake mix
1 can (15 oz) pure pumpkin
½ cup canola oil
1 teaspoon ground cinnamon
½ teaspoon ground ginger
¼ teaspoon ground cloves
2 teaspoons gluten-free vanilla
½ cup gluten-free semisweet chocolate chips (dairy-
and nut-free)